|Nome||Titolo||Retribuzione||Esercitate||Anno di nascita|
|Mr. Urs Jordi||Interim CEO & Chairman||N/D||N/D||1965|
|Mr. Martin Huber||Group Chief Financial Officer||N/D||N/D||1970|
|Mr. Sandip Gudka||Chief Operations Officer||N/D||N/D||1976|
|Ms. Rhona Shakespeare||General Counsel & Company Secretary||N/D||N/D||1974|
|Mr. Paul Meade||Head of Communications||N/D||N/D||N/D|
|Dr. Marcus Opitz Ph.D.||Chief Restructuring Officer||N/D||N/D||1961|
|Mr. Christophe Toitot||Chief Procurement Officer||N/D||N/D||N/D|
|Brady Millerberg||Head of Group Reporting & Financial Control||N/D||N/D||N/D|
ARYZTA AG provides products and services for in-store bakery solutions in Europe and internationally. It offers pastries, cookies, buns, bread, rolls and artisan loaves, sweet baked and morning goods, and savory and other products. The company also provides asset management services; and distributes food products. It serves large retail, convenience, and independent retailers, as well as quick service restaurants and other foodservice customers. In addition, it sells product under the Hiestaud, Mette Munk, Pre Pain, Cuisine de France, Coup de Pates, La Carte, Oh My Sweetness, and Fornetti brands. ARYZTA AG was founded in 1897 and is based in Schlieren, Switzerland.
L'ISS Governance QualityScore di ARYZTA AG al 28 novembre 2023 è 3. I criteri di valutazione fondamentali sono revisione: 8; Consiglio di Amministrazione: 3; diritti degli azionisti: 1; retribuzione: 6.