Barry Callebaut AG (0QO7.IL)

1.928,00 +8,00 (+0,42%) Al 09:33AM GMT. Mercato aperto.

Barry Callebaut AG

Hardturmstrasse 181
Zurich 8005
Switzerland
41 43 204 04 04
https://www.barry-callebaut.com

Settore/i: Consumer Defensive
Settore: Confectioners
Impiegati a tempo pieno: 13.418

Figure dirigenziali chiave

Nome	Titolo	Retribuzione	Esercitate	Anno di nascita
Mr. Peter Boone	CEO and Interim Chief Innovation & Quality Officer	2,47M	N/D	1970
Mr. Ben De Schryver	Chief Financial Officer	N/D	N/D	1974
Mr. Jo Thys	Interim Pres of Asia Pacific & COO	N/D	N/D	1972
Ms. Simone Lalive d'Epinay	Head of Corp. Fin.	N/D	N/D	N/D
Mr. Steven Vandamme	Chief Information Officer	N/D	N/D	N/D
Ms. Claudia Pedretti	Head of Investor Relations	N/D	N/D	N/D
Frank Keidel	Head of Media Relations	N/D	N/D	N/D
Ms. Masha Vis-Mertens	Chief HR Officer	N/D	N/D	1971
Mr. Steven Retzlaff	Pres of Global Cocoa	N/D	N/D	1963
Mr. Erich Steinegger	Head of Group Reporting & Risk Management	N/D	N/D	N/D

Gli importi risalgono al giorno 31 dicembre 2022 e i valori di compensazione riguardano l'anno fiscale che si chiude a tale data. La retribuzione include salari, bonus ecc. "Esercitate" è il valore delle opzioni esercitate durante l'anno fiscale. Valuta in CHF.

Descrizione

Barry Callebaut AG, together with its subsidiaries, engages in the manufacture and sale of chocolate and cocoa products. The company provides chocolates, compounds, chips and chunks, cocoa, cacao fruit, fillings, coatings, nuts, decorations and inclusions, and food colorants, as well as personalization sheets. It also offers cocoa powder, chocolate drinks, cappuccinos, dessert drinks, dairy and non-dairy products, tea, and coffee. The company provides products under the ASM, Barry Callebaut, Cacao Barry, Callebaut, Carma, Chocovic, Mona Lisa, Gertrude Hawk Ingredients, Van Houten Professional, Bensdorp, Cabosse Naturals, Caprimo, D'Orsogna Dolciaria, IBC, and La Morella Nuts names. In addition, it offers centralized treasury and management services; research and development; insurance; and conference and training services offered through CHOCOLATE ACADEMY centers. The company serves food manufacturers and artisans; and professional users of chocolate, including chocolatiers, pastry chefs, bakers, hotels, restaurants, or caterers. It also offers products for vending machines. The company operates primarily in the United States, Germany, the United Kingdom, Belgium, France, Mexico, Brazil, Poland, Switzerland, rest of Europe, rest of Americas, and the Asia Pacific. Barry Callebaut AG was incorporated in 1996 and is headquartered in Zürich, Switzerland.

Governance aziendale

L'ISS Governance QualityScore di Barry Callebaut AG al 28 gennaio 2023 è 7. I criteri di valutazione fondamentali sono revisione: 3; Consiglio di Amministrazione: 6; diritti degli azionisti: 1; retribuzione: 9.

Punteggi di corporate governance forniti da Institutional Shareholder Services (ISS). I punteggi indicano il rango decile relativo all’indice o alla regione. Un punteggio di decile pari a 1 indica un governance risk più basso, mentre un punteggio di 10 indica un governance risk più alto.