Barry Callebaut AG (0QO7.L)

2.064,56 -35,47 (-1,69%) Alla chiusura: 06:20PM BST

Barry Callebaut AG

Hardturmstrasse 181
Zurich 8005
Switzerland
41 43 204 04 04
https://www.barry-callebaut.com

Settore/i: 
Settore: 
Impiegati a tempo pieno: 13.615

Figure dirigenziali chiave

Nome	Titolo	Retribuzione	Esercitate	Anno di nascita
Mr. Peter Feld	Chief Executive Officer	2,78M	N/D	1965
Mr. Peter Vanneste	Chief Financial Officer	N/D	N/D	1971
Mr. Jo Thys	Chief Operating Officer	N/D	N/D	1972
Ms. Simone Lalive d'Epinay	Head of Corporate Finance	N/D	N/D	N/D
Mr. Steven Vandamme	Chief Information Officer	N/D	N/D	N/D
Frank Keidel	Head of Media Relations	N/D	N/D	N/D
Ms. Jutta Suchanek	Chief People & Diversity Officer	N/D	N/D	1976
Mr. Steven Retzlaff	President of Global Cocoa	N/D	N/D	1963
Mr. Erich Steinegger	Head of Group Reporting & Risk Management	N/D	N/D	N/D
Mr. Raphael Wermuth	Head of Digital Communications	N/D	N/D	N/D

Gli importi risalgono al giorno 31 dicembre 2023 e i valori di compensazione riguardano l'anno fiscale che si chiude a tale data. La retribuzione include salari, bonus ecc. "Esercitate" è il valore delle opzioni esercitate durante l'anno fiscale. Valuta in CHF.

Descrizione

Barry Callebaut AG, together with its subsidiaries, engages in the manufacture and sale of chocolate and cocoa products. The company provides chocolates, compounds, chips and chunks, cocoa, cacao fruit, fillings, coatings, nuts, decorations and inclusions, and food colorants, as well as personalization sheets. It also offers cocoa powder, chocolate drinks, cappuccinos, dessert drinks, dairy and non-dairy products, tea, and coffee. The company provides products under the ASM, Barry Callebaut, Cacao Barry, Callebaut, Carma, Chocovic, Mona Lisa, Gertrude Hawk Ingredients, Van Houten Professional, Bensdorp, Cabosse Naturals, Caprimo, D'Orsogna Dolciaria, IBC, and La Morella Nuts names. In addition, it offers management services, and research and development services, as well as conference and training services through CHOCOLATE ACADEMY centers. The company serves food manufacturers and artisans; and professional users of chocolate, including chocolatiers, pastry chefs, bakers, hotels, restaurants, or caterers. It also offers products for vending machines. The company operates primarily in the United States, Germany, the United Kingdom, Belgium, France, Mexico, Brazil, Poland, Switzerland, rest of Europe, rest of Americas, and the Asia Pacific. Barry Callebaut AG is headquartered in Zurich, Switzerland.

Governance aziendale

L'ISS Governance QualityScore di Barry Callebaut AG al 1 aprile 2024 è 9. I criteri di valutazione fondamentali sono revisione: 8; Consiglio di Amministrazione: 8; diritti degli azionisti: 1; retribuzione: 8.

Punteggi di corporate governance forniti da Institutional Shareholder Services (ISS). I punteggi indicano il rango decile relativo all’indice o alla regione. Un punteggio di decile pari a 1 indica un governance risk più basso, mentre un punteggio di 10 indica un governance risk più alto.