Zone industrielle Saint Laurent
CS 50925
Sablé-sur-Sarthe 72302
France
33 2 43 62 70 00
https://www.ldc.fr
Settore/i:
Settore:
Impiegati a tempo pieno: 24.142
Nome | Titolo | Retribuzione | Esercitate | Anno di nascita |
---|---|---|---|---|
Mr. Denis Lambert | Chairman of the Executive Board | 451,73k | N/D | N/D |
Mr. Thierry Lambert | Head of Logistics Department & Member of the Executive Board | 240,19k | N/D | N/D |
Mr. Philippe Gelin | Head of Delicatessen Division & Member of Management Board | 344,9k | N/D | N/D |
Mr. Stephane Salle | Member of Executive Board & Director of the Catering Division | 326,68k | N/D | N/D |
Mr. Laurent Raimbault | Chief Financial Officer | N/D | N/D | N/D |
Mr. Alain Reynaud | Head of Technical & Security Department | N/D | N/D | N/D |
Mr. Pierre Van Den Bossche | Head of Human Resources | N/D | N/D | N/D |
Mr. Gérard Cassaro | Head of Management Control Department | N/D | N/D | N/D |
Mr. Paul Lopez | Head of International Department | N/D | N/D | N/D |
Mr. Olivier Duquesne | Head of Elaborated Sectors | N/D | N/D | N/D |
L.D.C. S.A. produces and sells poultry and processed products in France and internationally. The company also offers ready-cooked dishes, pizzas, pancakes and biscuits, and sandwiches, as well as fresh and frozen products. It offers its products under the Le Gaulois, Maître CoQ, Loué, Marie, Poule & Toque, Nature & Respect, Drosed, Goldenfood, and Doux brands. The company was founded in 1909 and is based in Sablé-sur-Sarthe, France.
L'ISS Governance QualityScore di L.D.C. S.A. al N/D è N/D. I criteri di valutazione fondamentali sono revisione: N/D; Consiglio di Amministrazione: N/D; diritti degli azionisti: N/D; retribuzione: N/D.