42 rue Rieussec
Viroflay 78220
France
33 1 34 58 63 00
https://savencia-fromagedairy.com
Settore/i:
Settore:
Impiegati a tempo pieno: 22.329
Nome | Titolo | Retribuzione | Esercitate | Anno di nascita |
---|---|---|---|---|
Mr. Olivier Delamea | Chief Executive Officer | N/D | N/D | 1969 |
Mr. Regis Massuyeau | Financial Director | N/D | N/D | 1972 |
Ms. Fabienne Boroni | Chief CSR & Communication Officer | N/D | N/D | N/D |
Mr. Laurent Marembaud | Chief People Officer | N/D | N/D | N/D |
Savencia SA produces, distributes, and markets dairy and cheese products in France, rest of Europe, and internationally. It offers cheese, butters, creams, and dairy ingredients and nutritional solutions for the retail market and foodservices market. The company provides its products under the Caprice des Dieux, Saint Albray, Le Rustique, Cur de Lion, Saint Agur, Bresse Bleu, PDO Roquefort Papillon, St-Morêt, Tartare, Carré Frais, Apérivrais, Chavroux, Saint-Loup, RichesMonts raclette, Géramont, Saint Albray, Fol Epi, Bresso, Milkana, Brunch, Burgo de Arias, Ile de France, Milkaut, Santa Rosa, Delaco, Kral Syru, Lucina, Král Sýru, Medve, Alouette, Rogue Creamery, Polenghi, Corman, Balade, and Elle & Vire brands. The company was formerly known as Bongrain SA and changed its name to Savencia SA in April 2015.Savencia SA was founded in 1956 and is headquartered in Viroflay, France. Savencia SA operates as a subsidiary of Savencia Holding.
L'ISS Governance QualityScore di Savencia SA al N/D è N/D. I criteri di valutazione fondamentali sono revisione: N/D; Consiglio di Amministrazione: N/D; diritti degli azionisti: N/D; retribuzione: N/D.