25420 Kuykendahl Road
Suite B300
Tomball, TX 77375
United States
281 675 2421
https://www.ricebrantech.com
Settore/i: Consumer Defensive
Settore: Packaged Foods
Impiegati a tempo pieno: 35
Nome | Titolo | Retribuzione | Esercitate | Anno di nascita |
---|---|---|---|---|
Mr. Eric Tompkins | Executive Chairman | 400k | N/D | 1962 |
Mr. William J. Keneally | Interim CFO & Secretary | 574,67k | N/D | 1963 |
Dr. Rani Madhavapeddi Patel | Chief Science Officer | N/D | N/D | N/D |
RiceBran Technologies, together with its subsidiaries, operates as a specialty ingredient company in the United States and internationally. The company focuses on development, production, and marketing of products derived from traditional and ancient small grains. It also produces products utilizing proprietary processes to deliver improved nutrition, ease of use, and extended shelf-life, while addressing consumer demand for all natural, non-GMO, and organic products. In addition, the company owns and operates grain mill and processing facility to produce barley, oats, and mustard. It markets its products to animal food producers, food manufacturers, mass merchandisers, health food retailers, and other companies for use in their products. The company was formerly known as NutraCea and changed its name to RiceBran Technologies in October 2012. RiceBran Technologies was incorporated in 2000 and is headquartered in Tomball, Texas.
L'ISS Governance QualityScore di RiceBran Technologies al N/D è N/D. I criteri di valutazione fondamentali sono revisione: N/D; Consiglio di Amministrazione: N/D; diritti degli azionisti: N/D; retribuzione: N/D.