What's Cooking Group NV/SA (0G8L.L)

79,80 -38,20 (-32,37%) Alla chiusura: 05:02PM BST

What's Cooking Group NV/SA

Beke 1
Lievegem
Ghent 9950
Belgium
32 9 370 12 11
https://www.whatscooking.group

Settore/i: 
Settore: 
Impiegati a tempo pieno: 2.174

Figure dirigenziali chiave

Nome	Titolo	Retribuzione	Esercitate	Anno di nascita
Mr. Piet Sanders	MD, CEO & Executive Director	694,53k	N/D	1966
Mr. Yves Regniers	Chief Financial Officer	N/D	N/D	1978
Mr. Eric Kamp	Group COO & MD of Processed Meats the Netherlands	N/D	N/D	1963
Mr. Johan Meire	Group Technical Director	N/D	N/D	N/D
Ms. Ann De Jaeger	General Counsel, Corporate Affairs Director & General Secretary	N/D	N/D	1971
Ms. Else Vers Traete	Chief People Officer	N/D	N/D	1967
Mr. Brecht Vanlerberghe	Chief R&D Officer - What's Cooking Group	N/D	N/D	1973
Mr. Peter Bal	Chief Information Officer of What's Cooking Group	N/D	N/D	1964
Mr. Christophe Bolsius	Director of Ready Meals	N/D	N/D	1969

Gli importi risalgono al giorno 31 dicembre 2023 e i valori di compensazione riguardano l'anno fiscale che si chiude a tale data. La retribuzione include salari, bonus ecc. "Esercitate" è il valore delle opzioni esercitate durante l'anno fiscale. Valuta in EUR.

Descrizione

What's Cooking Group NV/SA, together with its subsidiaries, produces and sells meat products and ready meals. It operates through two segments, Savoury and Ready Meals. The Processed Meats segment develops, produces, and sells a range of processed meats, including salami, cooked ham, poultry, other cooked meats, pâtés, salted meats, tongue, and liver products under the Pluma, Daniël Coopman, Limco, L'Ardennaise, and Studio 100 brand names, as well as other private labels. The Ready Meals segment develops, produces, and sells freshly prepared ready meals including lasagne, pizza, pasta dishes, and sauces under the Come a casa, Vamos, and Stefano Toselli brand names, as well as other private labels. The company was formerly known as Ter Beke NV and changed its name to What's Cooking Group NV/SA in April 2023. What's Cooking Group NV/SA was founded in 1948 and is based in Ghent, Belgium. What's Cooking Group NV/SA is a subsidiary of STAK Coovan.

Governance aziendale

L'ISS Governance QualityScore di What's Cooking Group NV/SA al N/D è N/D. I criteri di valutazione fondamentali sono revisione: N/D; Consiglio di Amministrazione: N/D; diritti degli azionisti: N/D; retribuzione: N/D.

Punteggi di corporate governance forniti da Institutional Shareholder Services (ISS). I punteggi indicano il rango decile relativo all’indice o alla regione. Un punteggio di decile pari a 1 indica un governance risk più basso, mentre un punteggio di 10 indica un governance risk più alto.